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Good To-Go Mushroom Risotto - Single Serving

$4.99
$4.99 $8.25

DESCRIPTION

CLASSIC RISOTTO WITH SAUTÉED MUSHROOMS AND BASIL PESTO

Our risotto is made the old-school way. Caramelize onions in olive oil, add the risotto and toast slightly, deglaze with white wine, slowly add stock. Boom. Finally, the basil pesto and sautéed mushrooms are added.

  • Traditional arborio rice
  • Cremini mushrooms
  • Nutritional yeast (non-fortified) adds a creaminess to the dish and keeps it vegan
  • Gluten-free
  • Vegan
  • 5-year shelf life

        INGREDIENTS

         

        INGREDIENTS: (notice how many you can pronounce!)
        Arborio Rice, Cremini Mushrooms, Onions, White Wine, Extra Virgin Olive Oil, Nutritional Yeast, Garlic, Sweet Rice Flour, Walnuts, Basil, Kosher Salt, Thyme, Black Pepper

        CONTAINS: Walnuts, Sulfites

        DIRECTIONS

        DIRECTIONS:

        1. Tear pouch open and REMOVE oxygen absorber. 
        2. SINGLE SERVING Add one and a quarter cups (250ML) of BOILING (yes, boiling) water to bag. 
        3. STIR and reseal. HANG OUT for 20 minutes. Think about how big the universe is. 
        4. OPEN. STIR UNTIL THICKENED. EAT. SMILE. 
        5. Rehydration will take LONGER at higher altitudes.


          Shipping & Returns

          Shipping

          - All orders are shipped from our warehouse in North Carolina
          - FREE SHIPPING in the continental United States on all orders of $49.99 or more
          - $6 flat rate shipping in the continental United States on orders less than $49.99
          - At this time we do not ship internationally

          Returns

          We accept returns up to 14 days after delivery, if the item is unused and in its original condition, and we will refund the full order amount minus the shipping costs for the return.

          If you have any further questions, please don't hesitate to contact us at support@jrifecompany.com